Come and celebrate the Winter Solstice with Old Orchard Farm! On Thursday, December 21st, we’ll be warming up with a bonfire, food, and fellowship from 4pm on. Anne will be making some meat dishes and Dan will be turning the large burn pile behind the Concession Stand into a magnificent bonfire to ward off the darkness. Potluck contributions are welcome. Bring a chair to sit by the fire, and your own beverages if you don't want coffee, lemonade or iced tea!
It is not too late to order your Traditional English Fruitcake from Old Orchard Farm! The cake is ideally made a month ahead, infused with brandy, then covered with marzipan and a dusting of powdered sugar just before Christmas. It can also be ordered without the brandy and marzipan. Large cake (4lb) with brandy and marzipan is $60; without $48. Smaller cake (2lb) w/brandy and marzipan is $30; without $24. Call Anne 434-260-4701 to order, or email info@oldorchardfarmva.com.
Old Orchard Farm will also have beautiful boxwood holiday wreaths available at the December indoor markets and also outside at the Concession Stand every Wednesday and Saturday until they are gone, priced from $35 to $50. To pre-order or for more details, call Dan Buteau: 484-318-3789.